Cooking Recipes Catalogue

Cocoa is a fine-textured chocolate powder that is available sweetened and unsweetened. Dutch-process cocoa, an unsweetened type, is specially treated to make a dark-colored, mellow-flavored product.

For other types of chocolate, see bittersweet chocolate, chocolate chips, chocolate coffee beans, chocolate cookie wafers, chocolate cups, dark chocolate, milk chocolate, semisweet chocolate, sweet chocolate, unsweetened chocolate, and white chocolate.