Addicting Chip Dip

Cooking Recipes Catalogue

This creamy dip, perfect for chips or crudite, relies on anchovy paste and onion for its fine flavor.

INGREDIENTS (for 8 servings):


  • In a medium-sized mixing bowl, combine cream cheese and milk until creamy. Add more milk for a thinner dip. Using a fork, whip the anchovy paste and onion into the mixture. Cover and refrigerate this dip at least one hour before serving.