Amber's Devils on Horseback

Cooking Recipes Catalogue

A mouth watering and very easy baked scallop dinner.

INGREDIENTS (for 4 servings):


  • Preheat oven to 350 degrees F (175 degrees C).
  • Pat scallops dry with paper towels and place in a lightly greased 1 quart casserole dish.
  • Bake scallops in preheated oven for 5 minutes.
  • In a small bowl, combine lemon juice and garlic. Remove scallops from oven. Spoon lemon/garlic mixture over scallops and sprinkle with lemon pepper.
  • Return scallops to oven and bake until firm, about 10 minutes. Serve warm.