The tangy Asian dressing gives this pasta dish a distinctive flair. Serve with a prepared Asian salad and Perrier water. For an added touch, garnish with chopped peanuts.
INGREDIENTS (for 4 servings):
- 1 (9 ounce) package BUITONI® Angel Hair Pasta, prepared according to package directions, kept hot
- 1/3 cup creamy peanut butter
- 1/3 cup dark sesame oil
- 1/3 cup vegetable oil
- 1/4 cup orange juice
- 3 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon honey mustard
- 2 teaspoons hot chili oil
- 1 1/2 cups diced cooked chicken
- 1/3 cup sliced green onion
COMBINE peanut butter, sesame oil, vegetable oil, orange juice, vinegar, soy sauce, mustard and chili oil in small bowl. Mix until smooth. Season with salt and ground black pepper.
TOSS pasta, chicken, green onions and dressing in medium bowl.