Anise Cookies I

Cooking Recipes Catalogue

Delicious cut out cookies, best if made with lots of people. Kids love to help decorate these cookies.

INGREDIENTS (for 1 servings):


  • Cream sugar and shortening, add eggs one at a time. In a separate bowl mix milk, baking soda, and anise oil. Add to cream mixture. Mix well. Gradually add the flour, mixing well.
  • Preheat oven to 350 degrees F (180 degrees C).
  • Refrigerate long enough to clean up mess. Leave dough in refrigerator. Take small amounts to roll out, 1/8 inch thick. Cut out in any desired shapes.
  • Bake 10 to 12 minutes until edges begin to brown. Allow to cool, and frost with Easy Creamy Frosting.

  • Frost with Easy Creamy Frosting.