Antoinette's Strawberry Freeze

Cooking Recipes Catalogue

A sensational frozen delight that is reminiscent of a banana split, only without the chocolate.

INGREDIENTS (for 1 servings):


  • In a medium bowl, cream together the sugar and cream cheese until smooth. In a separate bowl, mix together the pineapple, strawberries, bananas, and whipped topping. Fold the fruit mixture into the cream cheese mixture until evenly blended.
  • Spread into a 9x13 inch glass dish, or divide among several smaller serving dishes. Cover with plastic wrap, and freeze overnight.
  • Thaw for approximately 20 minutes before serving.