Apple Cherry Turnovers

Cooking Recipes Catalogue

Turn escalloped apples into an extra-fruity pastry with the addition of dried cherries. Wrap the fruit in delicate pastry sheets and bake until crisp.

INGREDIENTS (for 4 servings):


  • PREHEAT oven to 400 degrees F.
  • COMBINE Escalloped Apples and dried cherries in small bowl. Unfold puff pastry sheet; cut into four equal squares.
  • SPOON 1/4 apple mixture onto center of each square. For each turnover, fold one corner of dough over filling to form triangle; crimp edges of each turnover with fork to seal. Place turnovers on a baking sheet.
  • BAKE for 15 minutes or until golden brown. Drizzle with caramel sauce, if desired.