Apple Orchard Punch

Cooking Recipes Catalogue

A non-alcoholic punch combining apple, cranberry and orange juices with ginger ale.

INGREDIENTS (for 1 servings):


  • In a large punch bowl, combine apple juice, cranberry juice concentrate and orange juice. Stir until dissolved, then slowly pour in the ginger ale.
  • Thinly slice the apple vertically, forming whole apple slices. Float apple slices on top of punch.