Applesauce and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar.
INGREDIENTS (for 6 servings):
- 2 eggs
- 3/4 cup milk
- 1 teaspoon ground cinnamon
- 2 tablespoons white sugar
- 1/4 cup applesauce
- 6 slices bread
In a large mixing bowl, combine the eggs, milk, cinnamon, sugar and applesauce; mix well.
Soak bread one slice at a time until saturated with liquid.
Cook on a lightly greased skillet or griddle over medium/high heat until lightly browned on both sides. Serve hot.