Apricot Honey Oatmeal

Cooking Recipes Catalogue

Steaming bowls of whole-grain Quaker® oatmeal have been warming tummies and toes for over 125 years. Tangy dried apricots, sweet honey and a sprinkle of cinnamon flavor the oats as they cook.

INGREDIENTS (for 4 servings):


  • In 3-quart saucepan, bring water, apricots, honey, cinnamon and salt to a boil.
  • Stir in oats; return to a boil.
  • Reduce heat to medium; cook about 1 minute for quick oats (or 5 minutes for old fashioned oats) or until most of liquid is absorbed, stirring occasionally.
  • Let stand until of desired consistency.

  • Cook's Tip:

    If desired substitute raisins, dried peaches or pears, dried cranberries or blueberries, dried apples, dates or diced mixed dried fruit for apricots.