BBQ Sauce for Chicken

Cooking Recipes Catalogue

Orange juice and Chianti are the surprise additions to this tomato-based BBQ sauce.

INGREDIENTS (for 2 servings):


  • In a medium skillet saute onion and garlic for 4 to 5 minutes (until translucent). Add the orange juice, mustard, ketchup, lemon, Chianti/burgundy, salt and pepper. Simmer all together over low heat for 30 minutes, then put through food processor. Sauce may be thinned with water to taste, if desired.