Baked Apples with Mint

Cooking Recipes Catalogue
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Hot and fresh right out of the oven. This is a good recipe for a Winter holiday like Christmas.

INGREDIENTS (for 4 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Core apples and peel off a 1 inch strip around the hole on the top of each apple. Place apples in a shallow baking dish.
  • Combine raisins, brown sugar, and mint leaves. Fill apples with the raisin mixture. Top the raisin filling in each apple with 1 teaspoon butter.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 50 minutes, until apples are tender.