Go bonkers for bananas, grapefruit juice, lemon sherbet and crushed ice!
INGREDIENTS (for 6 servings):
- 3 bananas
- 3 cups fresh grapefruit juice
- 2 cups lemon sherbet
- 1 cup crushed ice
PREPARATION:
Puree bananas in a blender or food processor. In a gallon pitcher combine pureed bananas, grapefruit juice, lemon sherbet and crushed ice. Stir and serve.