Banana Cream Supreme

Cooking Recipes Catalogue

If you like bananas and graham'll love this!! Garnish with pecans.

INGREDIENTS (for 1 servings):


  • In a medium bowl, combine crackers, butter and sugar. Press mixture into bottom and sides of a 9x13 inch pan.
  • In a large bowl, combine whipped topping, pudding and sour cream; whisk together. Put half of this mixture into crust. Layer sliced bananas over top of pie. Pour second half of pudding mixture over top of bananas.
  • Immediately cover and refrigerate pie for one hour.