Beef Stroganoff Bake

Cooking Recipes Catalogue

Here's a new way to serve an old favorite. The cream cheese stuffing topping perfectly accents the creamy Stroganoff. Serve a cool crisp salad with your family's favorite dressing and Nestle Toll House cookies for dessert.

INGREDIENTS (for 4 servings):


  • PREHEAT oven to 400 degrees F.
  • MELT butter in medium skillet over medium heat; add onion. Cook until lightly browned. Add cream cheese; stir until melted. Remove skillet from heat. Add stuffing; stir to coat with cream cheese.
  • COMBINE beef stroganoff and mushrooms in a large oven-safe skillet. Cover; cook over high for heat 3 minutes. Uncover; sprinkle with stuffing.
  • BAKE for 15 to 18 minutes or until stuffing is lightly browned.