Beets with Onion and Cumin

Cooking Recipes Catalogue

Beets simmered with garlic, onion and cumin seed.

INGREDIENTS (for 4 servings):


  • Heat a medium saucepan over medium-high heat. Pour in oil and saute onion and garlic until translucent. Mix in cumin seed and saute an additional 2 minutes. Sprinkle in flour and saute 1 minute more.
  • Stir in beets, tomatoes, water, and salt. Reduce heat to low, cover pan with lid, and allow to simmer 30 to 45 minutes, until beets are tender.