Best Buttercream Frosting

Cooking Recipes Catalogue

Best buttercream frosting--great for Aunt Mary's Chocolate Cake!

INGREDIENTS (for 1 servings):


  • In small saucepan cook flour and milk until it forms a ball, stirring constantly. Cool to room temperature.
  • With an electric mixer, beat butter and sugar until fluffy.
  • Beat both mixtures together on high speed until fluffy and smooth. Add vanilla and beat until combined. Refrigerate for about 1/2 hour, until it is of spreading consistency.