Great for an afternoon in the kitchen with the children. Let them decorate to their heart's content once this giant cookie has cooled down.
INGREDIENTS (for 1 servings):
- 1 (18 ounce) package NESTLE® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
- Decorator candies and icing (optional)
- Melted chocolate (optional)
PREHEAT oven to 325 degrees F. Grease large baking sheet.
SHAPE dough into 8-inch-pumpkin shape on prepared baking sheet.
BAKE for 16 to 18 minutes or until light golden brown. Cool on baking sheet for 2 minutes; carefully loosen cookie with spatula. Cool completely on baking sheet on wire rack.
DECORATE as desired.