A batter filled with blueberries and blueberry yogurt will make these waffles a hit with berry lovers!
INGREDIENTS (for 4 servings):
- 2 cups all-purpose flour
- 3 teaspoons white sugar
- 1 tablespoon baking soda
- 2 eggs
- 1 cup buttermilk
- 1/3 cup butter, melted
- 1 cup blueberries
- 1 blueberry yogurt
PREPARATION:
Preheat a lightly greased waffle iron.
In a medium bowl, mix flour, sugar and baking soda. In a small bowl, whisk together eggs, buttermilk and butter. Stir into the flour mixture, along with blueberries and blueberry yogurt.
Pour mixture into waffle iron in batches, and cook until crisp and golden brown.