Blueberry Spread

Cooking Recipes Catalogue

Fresh blueberry jam is a real treat. Spread it on your favorite baked good, fresh from the oven.

INGREDIENTS (for 1 servings):


  • In a heavy saucepan over medium-high heat, combine blueberries, 1/2 cup water and lemon juice. Bring to a boil, then reduce heat and simmer gently for about 8 minutes, stirring frequently.
  • Meanwhile, soak gelatin in 1/4 cup cold water.
  • Remove blueberries from heat and stir in gelatin and sugar. Pour into hot, sterilized jars and seal. Cool and store in the refrigerator.