Boston Cream Cake

Cooking Recipes Catalogue

An easy delicious version of Boston CreamPie

INGREDIENTS (for 1 servings):


  • Make cake according to package directions, using two 8 inch round pans. allow cake to cool completely.
  • Mix pudding according to package directions, spread between layers.
  • Place chocolate icing, uncovered, in microwave for 30 seconds until thin, pour over top of cake until it runs down sides. Refrigerate for 1 hour.