Brandy Simple Syrup

Cooking Recipes Catalogue

Simple Syrup is brushed on cakes for added moisture and flavor. This one can be flavored with brandy or rum.

INGREDIENTS (for 2 servings):


  • In a saucepan, combine water, sugar and lemon zest. Bring mixture to a boil and continue boiling for 5 minutes. Strain into a sealable container, removing the lemon zest. Allow to cool, then cover and store in refrigerator.
  • When ready to use, mix in brandy. Brush onto cake layers before frosting.