This is like eating a great big yummy broccoli and cheese biscuit, only it 's in a pie pan and you cut it into wedges. This pie is easy and fast to make, and a great way to get your family to eat their broccoli.
INGREDIENTS (for 8 servings):
- 3/4 cup baking mix
- 3 eggs
- 1 1/3 cups milk
- 2 (10 ounce) packages chopped frozen broccoli, thawed
- 2/3 cup chopped onion
- 12 ounces shredded Cheddar cheese
PREPARATION:
Preheat oven to 400 degrees F (200 degrees C). Grease a 10 inch pie plate.
In a large bowl, combine baking mix, eggs, and milk. Mix until smooth. Stir in broccoli, onion, and 2 cups of the shredded cheese. Pour mixture into pie plate.
Bake in preheated oven for 25 to 30 minutes, until golden brown. Top with remaining cheese and return to oven just until cheese is melted. Serve hot.