Buitoni's Tropical Fruit and Pasta Salad

Cooking Recipes Catalogue

On most days, breakfast is a hurried meal eaten on the way out of the door. On a special spring morning, slow down and gather the family for a delicious brunch featuring Tropical Fruit and Pasta Salad! Enjoy with fresh-baked muffins and steaming coffee an

INGREDIENTS (for 1 servings):


  • COOK, rinse and drain pasta according to package directions.
  • COMBINE yogurt, honey and ginger in medium bowl. Toss with pasta; transfer to large serving platter. Arrange fruit over pasta; sprinkle with coconut.