Equal parts vodka, Irish cream, butterscotch schnapps and coffee liqueur. Shaken with ice and served in shot glasses.
INGREDIENTS (for 4 servings):
- 1 (1.5 fluid ounce) jigger vodka
- 1 (1.5 fluid ounce) jigger Irish cream liqueur
- 1 (1.5 fluid ounce) jigger butterscotch schnapps
- 1 (1.5 fluid ounce) jigger coffee flavored liqueur
PREPARATION:
Fill a cocktail shaker with ice. Pour in the vodka, Irish cream, butterscotch schnapps and coffee liqueur. Shake well. Strain into shot glasses and serve.