These cookies are made quickly with only 5 ingredients. You can also create your own version with different flavored cake mixes and baking chips.
INGREDIENTS (for 2 servings):
- 1 (18.25 ounce) package chocolate cake mix
- 1 egg
- 3/4 cup vegetable oil
- 1/4 cup packed light brown sugar
- 2 cups butterscotch chips
Combine all ingredients in the order given. (Do not use mixer.) Drop by teaspoon onto an ungreased cookie sheet.
Bake at 350 degrees F (175 degrees C) for about 7 minutes. Do not let them get brown around the edges! Cool on the cookie sheet at least 10 minutes before trying to remove them, they will break!