Easy to make and enjoyable. Love the rich flavors of butter and maple syrup.
INGREDIENTS (for 3 servings):
- 2 cups butter, softened
- 1 1/2 cups packed light brown sugar
- 4 1/2 cups all-purpose flour
- 1/4 cup real maple syrup
Preheat oven to 300 degrees F (150 degrees C).
Combine the butter, sugar, flour and maple syrup, blend until smooth.
On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets.
Bake at 300 degrees F (150 degrees C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating.