Caramel Frosting V

Cooking Recipes Catalogue

This is my mother-in-laws recipe. She was a fantastic country cook!

INGREDIENTS (for 1 servings):


  • In a medium, heavy saucepan, bring the sugar and cream to a rolling boil. Boil one minute. Add soda, and boil one more minute. Remove from heat. Add butter, but do not stir yet. Let the mixture cool.
  • Beat well. Stir in pecans if desired.