Very easy caramel frosting - extra good with date cake
INGREDIENTS (for 6 servings):
- 2 tablespoons butter
- 2 tablespoons milk
- 1 cup brown sugar
In a saucepan, combine the milk, butter and brown sugar. Bring to a boil, stirring often. Continue to boil for 20 minutes, then remove from heat. With an electric mixer, beat the icing until it has thickened to spreading consistency. Use immediately.