Cheese Cake Cups

Cooking Recipes Catalogue

Cupcakes with a vanilla wafer crust and a sweetened cream cheese top.

INGREDIENTS (for 1 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Line muffin pans with cupcake papers.
  • Place one wafer cookie in the bottom of each cupcake paper. In a medium bowl, cream together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.
  • Bake in preheated oven 15 minutes, until golden and set.