Cheesecake Cookie Cups

Cooking Recipes Catalogue

These individually-sized dessert cups are handy for entertaining.

INGREDIENTS (for 1 servings):


  • PREHEAT oven to 325 degrees F. Paper-line 12 muffin cups.
  • PLACE one piece of cookie dough in each muffin cup.
  • BAKE for 10 to 12 minutes or until cookie has spread to edge of cup.
  • BEAT cream cheese, sweetened condensed milk, egg and vanilla extract in medium bowl until smooth. Pour about 3 tablespoons cream cheese mixture over each cookie in cup.
  • BAKE for additional 15 to 18 minutes or until set. Cool completely in pan on wire rack. Top with pie filling. Refrigerate for 1 hour.