Cheesy Potatoes II

Cooking Recipes Catalogue

Frozen hash brown cubes are baked in a creamy cheese base in this casserole. Use as an accompaniment for ham or at a brunch buffet.

INGREDIENTS (for 7 servings):


  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine the hashbrowns, soup and sour cream. Mix well and pour into 4 quart casserole dish.
  • Top with cubed cheese and butter; bake for 30 minutes or until all cheese is melted and hot.