Cheesy Tortilla Spirals

Cooking Recipes Catalogue

Wrapped tortillas filled with tasty chipped beef are great for parties.

INGREDIENTS (for 1 servings):


  • COMBINE cream cheese, 1/3 cup Cheddar cheese, lime juice, chili powder and cumin in medium bowl; add Creamed Chipped Beef, cilantro and green onion, stirring well. Evenly divide mixture among tortillas, spreading to cover each tortilla.
  • ROLL up each tortilla, finishing with seam-side-down. Place rolled tortillas on baking sheet; sprinkle with 1/4 cup Cheddar cheese.
  • BAKE in preheated 400 degrees F oven for 7 minutes or until cheese is melted. Let stand 3 to 5 minutes; slice into 1-inch pieces and serve hot.
  • Note: Recipe can also be prepared without baking. Omit cheese topping; refrigerate filled and rolled tortillas for at least one hour to set filling before slicing.