Cheesy Vegetables and Noodles

Cooking Recipes Catalogue

Rigatoni noodles, frozen vegetables and processed cheese.

INGREDIENTS (for 5 servings):


  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Cook frozen vegetables according to package directions.
  • In a small saucepan combine processed cheese, soy sauce and garlic salt. Stir over medium heat until cheese is melted.
  • Combine pasta, vegetables and cheese sauce.