Cherry Shortbread Cookies

Cooking Recipes Catalogue
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This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along with my other recipes for shortbread is a favorite of mine at Christmas as well as my family's.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Stir in the chopped cherries. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.
  • Bake at 300 degrees F (150 degrees C) until lightly golden, about 10 to 15 minutes.