Chicken El Dermie Le Hermie

Cooking Recipes Catalogue

Chicken legs are baked with corn oil spread, garlic salt and pepper. A leggy taste of simplicity!

INGREDIENTS (for 6 servings):


  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange chicken legs in a 9x13 inch baking pan. Dab 1 teaspoon of corn oil spread on each and sprinkle with garlic salt and pepper.
  • Bake in preheated oven for 30 minutes and then turn legs over. Bake another 35 to 40 minutes.