Sweet tomato punctuated with onion, this easy and versatile sauce doubles nicely and can be used hot or cold. Pour it over chicken for a real crowd-pleaser.
INGREDIENTS (for 6 servings):
- 1 (3 pound) whole chicken, cut into pieces
- 1/2 cup ketchup
- 1/4 cup water
- 1/4 cup packed brown sugar
- 1 (1 ounce) package dry onion soup mix
Preheat oven to 350 degrees F (175 degrees C).
Place chicken pieces in a single layer in a lightly greased 9x13 inch baking dish.
In a medium bowl, combine the ketchup, water, brown sugar and dry soup mix. Carefully pour over the chicken, making sure that all of the pieces are covered.
Cover dish and bake in the preheated oven for 1 hour.