Chicken Jumble

Cooking Recipes Catalogue

If you have five minutes, you can prepare this chicken, tomato and vegetable dish, then let it simmer while you tend to other things.

INGREDIENTS (for 4 servings):


  • Melt butter or margarine in a large skillet over medium high heat. Add chicken and saute for about 4 to 5 minutes, until lightly browned. Add mixed vegetables and tomatoes, reduce heat to low and simmer for 30 to 40 minutes, or until chicken is cooked through and no longer pink inside.