Chicken Vegetable Stew

Cooking Recipes Catalogue

You will be delighted with the ease with which this tasty stew is made.

INGREDIENTS (for 4 servings):


  • In a large pot, put the chopped onion, chicken breast meat, carrots and potatoes. Add the salt and turmeric. Dissolve the tomato paste in water and add. If desired, add garlic powder and ground black pepper to season.
  • Cook for 1 to 1 1/2 hours on medium low heat. Serve.