Chili con Carne III

Cooking Recipes Catalogue
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Ground beef and kidney beans are seasoned with garlic, oregano, cumin, and chili powder to make a chili that's packed with flavor.

INGREDIENTS (for 6 servings):

PREPARATION:

  • In a large skillet over medium heat, combine onion, garlic, and tomato paste. Cover and cook for 5 minutes.
  • Stir in butter until melted. Stir in flour, oregano, cumin, chili powder, tomatoes and beef. Cook uncovered for 8 minutes, stirring occasionally.
  • Stir in the beans and cook for another 4 minutes, stirring occasionally. Salt and pepper to taste.