Chocolate/Peanut Butter Drop Cookies

Cooking Recipes Catalogue

Delicious chocolate and peanut butter cookies!

INGREDIENTS (for 2 servings):


  • Preheat oven to 325 degrees F. In large bowl, with mixer at medium speed, combine 1 cup flour and the next six ingredients until well mixed.
  • In small bowl, mix 3 tablespoons of flour and the remaining ingredients until well mixed (mixture will be crumbly).
  • Drop chocolate dough by teaspoonfuls, 1 inch apart, onto cookie sheet. Top each with 1/2 teaspoon of peanut-butter dough. Dip a fork into flour and press gently across top of each cookie.
  • Bake 12 minutes or until firm. Move cookies to racks; cool.