Chocolate Almond Bark

Cooking Recipes Catalogue
holiday casino fue un casino que abrió en 1972 como una torre de 15 pisos con

Chocolate lovers and sweet tooths alike will enjoy this chocolate-almond confection!

INGREDIENTS (for 1 servings):


  • Line a 9x13 inch baking pan with parchment paper. Set aside. Put chopped almonds In a skillet. Cook, stirring often over medium high heat, until golden brown. Remove from heat.
  • In a metal bowl over a pan of simmering water, melt chocolate chips and shortening until smooth. Remove from heat and stir in 1/2 the toasted almonds. Spread onto the prepared baking pan. Sprinkle with remaining almonds, and chill 30 minutes, or until solid. Break into bite-size pieces to serve.