Chocolate Crackle Cookies

Cooking Recipes Catalogue

This recipe was handed down by my Aunt Maureen. One of the best chocolate sugar cookies you will ever eat.

INGREDIENTS (for 1 servings):


  • Melt chocolate chips in double boiler. Remove from heat.
  • Beat butter and sugar till creamy. Add egg and syrup, mix well. Stir in melted chocolate. Add all dry ingredients and mix well.
  • Roll dough into 1 1/2 inch balls and roll in sugar.
  • Place 3 inches apart on a ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 minutes. Let cool briefly before removing from pan.