Chocolate Glaze I

Cooking Recipes Catalogue

This a simple glaze, and can be made in either a double boiler or the microwave.

INGREDIENTS (for 1 servings):


  • In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.
  • Pour glaze while still warm over cake.