Extra rich, extra chocolaty and brownie-like!
INGREDIENTS (for 3 servings):
- 2 cups semisweet chocolate chips
- 1/4 cup butter
- 1 (14 ounce) can sweetened condensed milk
- 1/4 cup white sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup chopped walnuts (optional)
PREPARATION:
Melt chocolate chips, butter, condensed milk, sugar and vanilla in a saucepan over medium heat. Stir often.
In a separate bowl, combine chocolate mixture, flour and chopped nuts (optional).
Drop by spoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for about 10 to 12 minutes. Cookies will be soft. Enjoy!