This no-cook chocolate mousse is made with semisweet chocolate chips, orange zest, chopped almonds and eggs.
INGREDIENTS (for 1 servings):
- 3 cups semisweet chocolate chips
- 3/4 cup water
- 1 orange, zested
- 10 eggs, separated
- 2/3 cup chopped almonds
In a small saucepan over low heat, melt chocolate with water, stirring until smooth. Remove from heat, stir in orange zest, and let cool.
Beat egg whites until stiff. Beat egg yolks into cooled chocolate. Beat a small amount of whites into chocolate with almonds. Fold in remaining egg whites. Chill in individual serving dishes 8 hours or overnight before serving.