Chocolate Orange Flavored Mousse

Cooking Recipes Catalogue

This no-cook chocolate mousse is made with semisweet chocolate chips, orange zest, chopped almonds and eggs.

INGREDIENTS (for 1 servings):


  • In a small saucepan over low heat, melt chocolate with water, stirring until smooth. Remove from heat, stir in orange zest, and let cool.
  • Beat egg whites until stiff. Beat egg yolks into cooled chocolate. Beat a small amount of whites into chocolate with almonds. Fold in remaining egg whites. Chill in individual serving dishes 8 hours or overnight before serving.