Chocolate Peanut Butter Fudge

Cooking Recipes Catalogue
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This is such an easy and fun recipe to make.

INGREDIENTS (for 3 servings):

PREPARATION:

  • Butter one 9x9 inch pan.
  • Combine the sugar, evaporated milk and cocoa in saucepan. Stir over high heat until mixture comes to a rolling boil. Lower heat to medium and continue cooking to a soft ball stage.
  • Remove from heat, add peanut butter and margarine. Beat by hand until creamy; pour into prepared pan. Allow to cool and cut into squares.