Chocolate Pecan Sandies

Cooking Recipes Catalogue

These are cute little round cookies that are white on the outside and chocolate on the inside.

INGREDIENTS (for 2 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  • Cream butter and sugar together until light. Beat in the vanilla. Mix in the flour, pecans and cocoa powder.
  • Form dough into 1 inch balls and place onto the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Cool then roll each cookie in confectioners' sugar.