A peanut butter sandwich is the perfect food. This variation on the American classic is great for breakfast, lunch, snacks, or even dinner!
INGREDIENTS (for 4 servings):
- 1/2 cup JIF® Peanut Butter
- 2 tablespoons honey
- 1 teaspoon ground cinnamon, or to taste
- 4 tablespoons raisins
- 8 slices SARA LEE® Soft & Smooth™ Whole Grain White Bread
In a small bowl, mix together peanut butter, honey, and cinnamon.
Spread about 2 tablespoons of the peanut butter spread over one side of one slice of bread. Sprinkle 1 tablespoon raisins evenly over peanut butter, and place a slice of bread on top of the raisins to make a sandwich. Repeat with remaining ingredients.