Cinnamon Apple Biscuits

Cooking Recipes Catalogue

Little 'apple pie' bites that are quick and easy to make thanks to the refrigerated biscuits used. A great treat for guests that drop in unexpectedly.

INGREDIENTS (for 8 servings):


  • Roll biscuit quarters in melted butter. Coat biscuit pieces with combined Equal® Spoonful* and cinnamon.
  • Arrange biscuits in 8-inch round cake pan.
  • Stand 8 apple halves around the edge. Fill in remaining apples pieces between the biscuit quarters.
  • Sprinkle any remaining butter and Equal®/cinnamon mixture over the top.
  • Drizzle thawed apple juice over the top. Bake in preheated 375 degrees F oven 20 to 25 minutes or until golden brown. Serve warm.

  • * May substitute 30 packets Equal® sweetener